Cheesy Chicken Cordon Bleu Casserole

Craving a comforting dish that combines tender chicken, savory ham, and gooey cheese? This Chicken Cordon Bleu Casserole takes all the classic flavors of the beloved dish and transforms them into a cozy, one-pan meal. Perfect for weeknight dinners, this casserole is both satisfying and easy to prepare. Whether you’re feeding a family or hosting friends, this recipe is sure to delight everyone’s taste buds.

Imagine layers of juicy chicken, smoky ham, and melty Swiss cheese, all enveloped in a creamy sauce and baked to perfection. This dish brings together the best of both worlds: the convenience of a casserole and the delightful flavors of Chicken Cordon Bleu. And the best part? It can be prepped ahead of time, making it a go-to option for busy schedules.

Layers of Flavor

This Chicken Cordon Bleu Casserole brings together an enticing medley of ingredients that deliver a delightful dining experience. With layers of tender chicken breast, savory ham, and rich Swiss cheese, every bite is a celebration of taste.

The combination of chicken and ham creates a hearty base that’s complemented by a creamy sauce. This sauce enhances the flavors while keeping the dish moist and satisfying. A sprinkle of garlic and onion powder adds depth, ensuring that each mouthful is filled with comforting goodness.

The Crunch Factor

One of the highlights of this casserole is the crunchy topping that contrasts beautifully with the creamy interior. Crispy breadcrumbs, mixed with melted butter, create an inviting golden crust that tempts diners to dig in.

This crunchy layer not only adds texture but also visual appeal, making the dish as pleasing to the eyes as it is to the palate. The contrast between the smooth cheese and the crisp breadcrumbs invites an enjoyable eating experience.

Garnishing for Appeal

A sprinkle of fresh parsley adds a pop of color, making the casserole visually appealing. The green garnish contrasts with the golden-brown crust and creamy filling, enhancing the overall presentation.

Serving this dish in a rustic baking dish adds to its charm. The casual yet inviting setup makes it a centerpiece for any family gathering or casual dinner party.

Perfect Pairings

This casserole stands well on its own but can be complemented with a side of colorful mixed vegetables. The vibrant hues of the vegetables not only add nutritional value but also elevate the table setting.

Choosing a variety of vegetables such as broccoli, carrots, and bell peppers creates a balanced meal. The freshness of the veggies contrasts with the richness of the casserole, providing a well-rounded dining experience.

Preparation Made Easy

One of the appealing aspects of this Chicken Cordon Bleu Casserole is its simplicity in preparation. With just a few steps, this dish can be assembled quickly. It’s a great option for busy weeknights or when entertaining guests.

With pre-cooked chicken and easy-to-find ingredients, even novice cooks can whip up this dish with ease. Preparing it ahead of time allows for a stress-free cooking experience, making it a reliable choice for gatherings.

Comfort Food at Its Finest

This casserole embodies the essence of comfort food. The warm, bubbling cheese combined with the hearty chicken and ham creates a nourishing dish that feels like a warm hug on a plate.

Its inviting aroma will fill your kitchen, beckoning everyone to gather around the table. This dish not only satisfies hunger but also brings families and friends closer, making it an ideal choice for sharing love and laughter.

Delicious Chicken Cordon Bleu Casserole Recipe

A delicious Chicken Cordon Bleu Casserole with melted cheese and crispy topping, garnished with parsley, on a rustic table.

This Chicken Cordon Bleu Casserole features tender pieces of chicken breast paired with flavorful ham and rich Swiss cheese, all coated in a creamy, savory sauce. Topped with crispy breadcrumbs, this dish delivers a satisfying crunch and an explosion of flavor in every bite.

Ingredients

  • 4 cups cooked chicken, shredded
  • 2 cups diced ham
  • 2 cups shredded Swiss cheese
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1 cup breadcrumbs
  • 2 tablespoons melted butter
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Mix the Base: In a large mixing bowl, combine the shredded chicken, diced ham, and 1.5 cups of Swiss cheese.
  3. Add Sauce: In a separate bowl, whisk together the cream of chicken soup, milk, garlic powder, onion powder, and black pepper. Pour the sauce mixture over the chicken and ham, stirring to combine.
  4. Assemble the Casserole: Transfer the chicken mixture into a greased 9×13 inch baking dish. Spread it out evenly.
  5. Add Toppings: Sprinkle the remaining Swiss cheese on top, followed by the breadcrumbs mixed with melted butter.
  6. Bake: Place the casserole in the oven and bake for 30-35 minutes or until the top is golden brown and the casserole is bubbly.
  7. Serve: Once out of the oven, let it cool for a few minutes before garnishing with fresh parsley. Serve hot and enjoy!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes

Nutrition Information

  • Servings: 6 servings
  • Calories: 450kcal
  • Fat: 20g
  • Protein: 33g
  • Carbohydrates: 35g

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