Spicy Buffalo Chicken Pasta Delight
If you’re a fan of buffalo sauce and pasta, then this Spicy Buffalo Chicken Pasta recipe is for you! It’s a delicious way to combine the heat of Franks Buffalo Chicken with the comfort of a creamy pasta dish. Whether you’re whipping up a quick meal on a busy night or hosting friends for dinner, this dish is sure to impress.
Imagine a plate of tender chicken mixed with bowtie pasta, smothered in a rich buffalo sauce. This Buffalo Chicken Pasta Bowtie dish is not just about flavor – it’s about bringing people together over a satisfying meal. It’s a fantastic addition to your collection of Chicken Pasta Recipes, perfect for those who crave a touch of spice.
With its creamy texture reminiscent of Buffalo Alfredo Pasta, this recipe can be customized to your liking. Whether you prefer it mild or want to crank up the heat with extra buffalo sauce, it’s all up to you. Plus, with the option of using canned chicken for a quick meal, this recipe fits perfectly into any busy lifestyle.
About the Dish
The Spicy Buffalo Chicken Pasta is a delightful fusion of flavors that brings together the beloved elements of buffalo chicken and pasta. It features tender bowtie pasta enveloped in a rich and spicy buffalo sauce, which is sure to awaken your taste buds.
This dish is not just about spice; it offers a creamy texture reminiscent of Buffalo Alfredo Pasta, making every bite both satisfying and indulgent. Whether you’re a fan of Chicken Pasta Recipes or just looking for a quick weeknight dinner, this recipe fits the bill.
Choosing Your Ingredients
To create a vibrant bowl of Buffalo Chicken Pasta, you’ll need a few key ingredients. Start with bowtie pasta, which not only looks appealing but also holds the sauce nicely. Tender, shredded chicken is essential, and you can even use canned chicken for a speedy preparation.
Don’t forget the buffalo sauce, which is the star of the dish. You can choose your preferred level of heat with Frank’s Buffalo Sauce, tailoring the spice to your liking. Cream and cheese add richness to the sauce, balancing the heat perfectly.
Cooking Instructions
Cooking this dish is straightforward and quick. Begin by boiling the bowtie pasta until it’s al dente, ensuring the perfect texture. While the pasta cooks, prepare the sauce by melting butter in a skillet, then adding shredded chicken and buffalo sauce to heat them through.
Next, introduce heavy cream and garlic powder to the skillet, mixing well until the sauce becomes creamy. Finally, combine the cooked pasta with the sauce, allowing everything to blend beautifully.
Serving Suggestions
Presentation is key when serving Spicy Buffalo Chicken Pasta. Once plated, top the dish with additional shredded cheese and a sprinkle of chopped green onions for a fresh, colorful finish.
This dish pairs wonderfully with a cold drink on a rustic wooden table, creating a warm and inviting atmosphere. It’s perfect for a cozy family dinner or a gathering with friends.
Making It Your Own
This recipe is highly customizable. You can adjust the spiciness by adding more or less buffalo sauce, or even mix in different types of cheese to suit your flavor preferences.
If you’re looking for a twist, consider adding vegetables like bell peppers or broccoli to enhance both the nutrition and texture of the dish. This flexibility makes it easy to adapt for various tastes and dietary needs.
Nutritional Information
For those keeping an eye on their diet, the Spicy Buffalo Chicken Pasta offers a hearty meal option. Each serving contains approximately 520 calories, with a balance of protein and carbohydrates to fuel your day.
With 25 grams of protein from the chicken and cheese, it provides a satisfactory and filling experience. The dish also delivers a comforting amount of fat, making it a hearty addition to your meal rotation. Enjoy the combination of flavors, knowing that you’re savoring a fulfilling dish!
Buffalo Chicken Pasta Recipe
This Spicy Buffalo Chicken Pasta is a creamy, indulgent dish featuring tender chicken, bowtie pasta, and a spicy buffalo sauce that delivers a satisfying kick. With hints of garlic and a touch of cheese, it’s a comforting meal that tastes like it took hours to prepare but comes together in about 30 minutes.
The combination of flavors creates a delightful experience, making it a favorite for both pasta lovers and those who enjoy a bit of heat. The dish is creamy, spicy, and utterly delicious, making it a staple in your weeknight dinner rotation.
Ingredients
- 8 oz bowtie pasta
- 2 cups cooked chicken, shredded (canned chicken works too)
- 1/2 cup buffalo sauce (adjust to taste)
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 2 tablespoons butter
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Cook the Pasta: In a large pot of boiling salted water, cook the bowtie pasta according to package instructions until al dente. Drain and set aside.
- Make the Sauce: In a large skillet, melt the butter over medium heat. Add the cooked chicken and buffalo sauce, stirring to combine. Cook for 2-3 minutes until heated through.
- Create Creaminess: Lower the heat and add the heavy cream to the skillet, stirring well. Then, mix in the garlic powder and half of the cheddar cheese until melted and creamy.
- Combine: Add the cooked pasta to the skillet and toss to combine, ensuring the pasta is well coated in the sauce. Season with salt and pepper to taste.
- Serve: Remove from heat and serve immediately, garnished with the remaining cheddar cheese and chopped green onions.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 520kcal
- Fat: 30g
- Protein: 25g
- Carbohydrates: 40g
